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galerie

Mixed Vegetable Salad with Grilled Salmon, Poached Egg and Coriander Dressing

Arugula Leaves with Red Radish, Caramelized Apple and Grilled Goat’s Cheese

Veal Neck Goulash with Speck Dumplings

Salmon Cooked in Fish Stock, Creamy Lemon Sauce and Potato Gnocchi

Roasted Pork, Sauerkraut and Potato Dumplings with Fried Onions

Deep-fried Pork Tenderloin Schnitzels, Creamed Potatoes

Beef Roll filled with Bacon, Ham, Egg and Gherkin, served with Jasmine Rice

Pulled Breast of Duck with Shallots and Duck Fat on Toast

Potato Dumplings filled with Smoked Pork served with Sautéed Spinach

Roasted Beef in Creamy Sauce with Dumplings and Wild Cranberries

Gusto Burger with Fresh Vegetables and Cheddar Cheese, Steak Fries and Jalapeño Dip

Roasted Meats Duck, Rabbit, Lamb, Pork and Piglet, served with Crackling Patties and Horseradish with Shredded Apple

“Moor” Meringue with Chocolate, Fruit and Vanilla Ice Cream

Fruit Potato Dumplings with Grated Gingerbread and Plum Sauce

Crepes with Fruit and Chocolate